| BHMCT (4 Years) | Passed 10+ 2 examination Obtained at least 45% marks (40% in case of candidates belonging to reserved category) in the qualifying Examination. | College Level Counseling by Admission Committee, on the basis merit of qualifying examination |
| BBA (HCHA) (As per NEP guidelines) |
| Diploma in Food Production and Patisserie (1 Year) | Passed in 10th examination | College Level Counseling by Admission Committee, on the basis merit of qualifying examination |
| PGDHMCT (1 Year) | Passed Graduation course | College Level Counseling by Admission Committee, on the basis merit of qualifying examination |